News
2021, International Year of Fruits and Vegetables - 1 January 2021
Mayan Gold tatties for Tayside food banks - 14 December 2020
Professor Ian Toth recognised with British Potato Industry Award 2020 - 24 November 2020
Preserving UK soil microbial biodiversity for sustainable agriculture - 12 October 2020
Innovative use of machine learning to forecast crop disease risk - 28 September 2020
New European research into future-proof, resilient potatoes - 28 August 2020
Potatoes in Practice: a retrospective - 13 August 2020